Mandolin Kitchen: A Taste of Turkish Cuisine

9 May 2018

Grilled meats, vegetables and spicy peppers are all on the menu at Mandolin Kitchen. This Turkish restaurant offers familiar Mediterranean flavors like za’atar spiced kebabs and sauces like Tzatziki, Hummus and Babaganoush. The food is authentic and is boldly showcased in an atmosphere of bright natural light and clean, white everything. Eater Atlanta just included Mandolin Kitchen as one of the “Hottest Restaurants in Atlanta Right Now” and we couldn’t agree more with this selection. This gem of Sandy Springs will be serving the best tastes of Mandolin Kitchen at Food That Rocks, Saturday, June 9th. Visit this restaurant before the big event and order some of the most popular dishes below:

1) Grilled chicken kebabs served with baldo rice.

2) Hummus. Puree of chickpeas, tahini, lemon, garlic and extra virgin olive oil.

3) Babaganoush. Fire-roasted eggplant mixed with tahini, lemon, garlic and extra virgin olive oil.

4) Doner kebab. Homemade rotisserie grilled beef served with baldo rice.

Watch a more detailed description of popular menu items with General Manager, Kubra and Taste of Atlanta’s Marketing and Media Manager, Skye here.

Love Mandolin? Want to try more Sandy Springs restaurants? Taste more than 20 Sandy Springs restaurants at Food That Rocks 2018! Tickets are NOW on sale- read more about our event and buy tickets here: http://foodthatrocks.org/